Homemade Apple and Peaches Dish

If you're looking for a delicious and comforting dessert, look no further than this homemade apple and peaches dish. The combination of sweet apples and juicy peaches creates a burst of flavor that is sure to satisfy your taste buds. Plus, it's incredibly easy to make!

Ingredients:

• 4 apples, peeled and sliced
• 2 peaches, peeled and sliced
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 1 tablespoon cornstarch
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 tablespoon lemon juice
• 1 cup all-purpose flour
• 1/2 cup rolled oats
• 1/2 cup butter, cold and cubed
• 1/2 cup brown sugar

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the sliced apples, sliced peaches, granulated sugar, brown sugar, cornstarch, cinnamon, nutmeg, and lemon juice. Mix well to coat the fruit.
3. Transfer the fruit mixture to a 9-inch by 13-inch baking dish.
4. In a separate bowl, combine the flour, rolled oats, cold and cubed butter, and brown sugar. Use your fingers or a pastry cutter to cut the butter into the dry ingredients until you have a crumbly texture.
5. Sprinkle the crumble mixture evenly over the fruit in the baking dish.
6. Bake for about 40-45 minutes, or until the fruit is tender and the crumble topping is golden brown.
7. Remove from the oven and let it cool for a few minutes before serving.

This homemade apple and peaches dish is best served warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream.

Whether you're hosting a dinner party or simply craving something sweet, this homemade apple and peaches dish is a crowd-pleasing dessert that will have everyone coming back for seconds. Enjoy!